STRAWBERRY and dried strawberries leave an acidic residue. The little seeds can block diverticula (little outpouchings in the intestines) very common with PKD. Some ripening agents fruit-expanders are added to strawberry fertilizers. These chemicals accelerate the segmentation of strawberry cells producing unexpectedly huge berries. Eating such strawberries are dangerous to consumers' health. By unsuspectedly eating these chemicals, kidneys do not work as efficiently.

↓ kidney functioning
↑ diverticulitis
↑ acidity