avoid AVOID TOMATO, RED SAUCE, SPAGHETTI SAUCE

acesulfame potassium

RED SAUCE spaghetti sauce, red enchilada sauce, tomatoes are to be avoided. Tomatoes are high in oxalates which can cause a decline in kidney functioning. If this is coupled with cheese, meat, meatballs, or meat sauce this is especially to be avoided with PKD Polycystic Kidney Disease and PLD Polycystic Liver Disease. BHT lines cans of sauce, tomato products. Increase in methanol is produced.

↓ kidney functioning
↓ liver disease